by Republic of Cacao | November 19, 2018 | 50 Best, Chefs and Gastronomy, In the World, Events
The Story of “Latin America's Best Pastry Chef 2018” Told by Jesús Escalera Beginnings When I started, I hated pastry making. They drummed into my head that pastry making was something exact, millimeter-precise, that if you went two grams over it wouldn't turn out, and that overwhelmed me...
by Republic of Cacao | November 6, 2018 | 50 Best, Chefs and Gastronomy, In the World, Events
Latin America has a Special Flavor: The 2018 50 Best Restaurants List For the second consecutive year, Maido, the restaurant in Lima, Peru, receives the No. 1 spot on the Latin America's 50 Best Restaurants 2018 list. The sixth annual edition of this...
by Republic of Cacao | October 16, 2018 | Releases, News
Launch of the Amazonia 75% from the Perspective of Pastry Elite As pastry chefs, our time outside the kitchen is limited, so we must cherish our free time. If you were to imagine your day off, you’d most likely be reluctant to do...
by Republic of Cacao | October 4, 2018 | 50 Best, Chefs and Gastronomy, In the World, Events
República del Cacao Official Sponsor of Latin America’s 50 Best Restaurants! The sixth annual list of Latin America’s 50 Best Restaurants will be announced on Tuesday, October 30, 2018, at the Ágora event center in Bogota. For the second year, Colombia is the country...
by Republic of Cacao | September 27, 2018 | China, In the World, Events
República del Cacao in Ecuador Exquisite Shanghai República del Cacao was part of the exponential event that showcases the wide offer of Premium products and tourism services “Ecuador Exquisito” on its 4th edition next to the Ecuadorian Consulate in Shanghai and PRO...
