Four Hands Plated Desserts Course

Four Hands Plated Desserts Course

by | Feb 20, 2025 | Uncategorized

Four Hands Plated Desserts Course Get ready to enjoy the best of pastry with Gonzo Jimenez and Mitzi Reyes! Join us for a hands-on class where expert chefs will guide you in the art of creating modern plated desserts. Using the...
Good Food: Chocolate and Women Who Inspire

Good Food: Chocolate and Women Who Inspire

by | Feb 17, 2025 | Alliances

Good Food: Chocolate and Women Who Inspire At República del Cacao, every action we undertake seeks to generate a positive impact on society. We believe in the strength of the community, in the transformative power of gastronomy and, above all, in the role...
Cayman Cookout 2025 by Gonzo Jimenez

Cayman Cookout 2025 by Gonzo Jimenez

by | Jan 28, 2025 | Chefs and Gastronomy

Cayman Cookout 2025 by Gonzo Jiménez The Cayman Cookout 2025, hosted at the stunning Ritz-Carlton, Grand Cayman, was nothing short of a culinary spectacle. This prestigious event brought together some of the most influential chefs from the U.S. and around the world,...
Thank you for joining us at Sirha Lyon 2025!

Thank you for joining us at Sirha Lyon 2025!

by | Jan 25, 2025 | Events

Thank you for joining us at Sirha Lyon 2025! From January 23 to 27, 2025, Lyon, France, became the epicenter of gastronomy and hospitality with the celebration of Sirha. This international event is an undisputed benchmark for professionals in the gastronomy and...