by Republic of Cacao | July 27, 2023 | Chefs and Gastronomy
Chef Marcello Guevara, from Ecuador to the World, among Flavors and Accomplished Achievements Chef Marcelo Guevara is one of our allied chefs in the United States. Originally from the Ecuadorian Amazon, he has carried the flavors of his native country throughout his career and...
by Republic of Cacao | July 8, 2023 | China, Events
Demo Day – Denis Patissier
Autumn Recipe Demo Shanghai, China – Dennis Patissier
Autumn Recipe Demonstration by Dennis Patissier
Chef: Dennis Patissier
Location: Shanghai, China
Date: July 2023
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by Republic of Cacao | May 25, 2023 | Chefs and Gastronomy
Ecuador: A Trip of a Lifetime, by Chef John Martinez When I received the invitation to attend the Republic of Cocoa trip, I wasn't sure if I could make it. But thank God it worked out! Because it truly was the trip of a lifetime. The trip was so...
by Republic of Cacao | May 10, 2023 | Denmark, Events
Pachi Larrea Demo Pachi Larrea in Denmark: Workshop and Launch of Peru 62% Workshop and presentation of the new Peru 62% chocolate by Pachi Larrea. Chef: Pachi Larrea Location: Denmark Date: May 10, 2023 Back to...
by Republic of Cacao | April 10, 2023 | Cacao Talks, News
República del Cacao presents, Cacao Talks: Why become a B Corp? República del Cacao promotes knowledge exchange among its entire community of farmers, producers, allies, collaborators, chefs, and chocolate lovers. With the goal of motivating...
