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República del Cacao Sponsor of the "Latin America's Best Pastry Chef Award" for the Fifth Consecutive Year

República del Cacao Sponsor of the "Latin America's Best Pastry Chef Award" for the Fifth Consecutive Year

by republicdelcacao | Dec 7, 2023 | 50 Best-en

República del Cacao Sponsor of the "Latin America's Best Pastry Chef Award" for the Fifth Consecutive Year On Tuesday, November 28, 2023, the iconic Copacabana Palace in Rio de Janeiro welcomed the best and most acclaimed Latin American chefs who gathered to...
The Ecuadorian Chef Pía Salazar is the Winner of the Latin America's Best Pastry Chef 2022 Award!

The Ecuadorian Chef Pía Salazar is the Winner of the Latin America's Best Pastry Chef 2022 Award!

by republicdelcacao | Dec 22, 2022 | 50 Best-en

The Ecuadorian Chef Pía Salazar is the Winner of the Latin America's Best Pastry Chef 2022 Award! An incredible pastry chef who turns Ecuadorian products into unique creations, delighting everyone with their flavors. Descending from the mountainous Ecuadorian city of...
Latin America's 50 Best 2021: Past and Future

Latin America's 50 Best 2021: Past and Future

by republicdelcacao | Sep 26, 2021 | 50 Best-en

Latin America's 50 Best 2021: Past and Future On the night of November 22nd, at the Contemporary Art Center, the gala for the 100 best restaurants in Latin America was held in Ecuador. The event was attended by a large number of key figures from the...
República del Cacao Sponsor of Latin America's 50 Best Restaurants 2019

República del Cacao Sponsor of Latin America's 50 Best Restaurants 2019

by republicdelcacao | Oct 9, 2019 | 50 Best-en

República del Cacao Sponsor of Latin America's 50 Best Restaurants 2019 In its aim to develop local gastronomy through the work with fine aroma chocolate, República del Cacao will be - for the third consecutive year - the official chocolate of the...
The Story of "Latin America's Best Pastry Chef 2018" Jesús Escalera

The Story of "Latin America's Best Pastry Chef 2018" Jesús Escalera

by republicdelcacao | Nov 19, 2018 | 50 Best-en

The Story of "Latin America's Best Pastry Chef 2018" Jesús Escalera The Beginning When I started I hated the bakery, I had in my mind the head that the pastry was something exact and that overwhelmed me, until I did working practices. The first day I arrived,...
Latin America's Special Flavor: 50 Best Restaurants 2018

Latin America's Special Flavor: 50 Best Restaurants 2018

by republicdelcacao | Nov 6, 2018 | 50 Best-en

Latin America's Special Flavor: 50 Best Restaurants 2018 For the second consecutive year, Maido has been voted No.1 in the list of Latin America's 50 Best Restaurants 2018. The sixth annual Latin America's 50 Best Restaurants awards ceremony, which celebrates...
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  • Vinces Field School: strengthening the future of cocoa.08/10/2025
    República del Cacao promotes the exchange of knowledge among its community of farmers, producers, allies, collaborators, chefs and chocolate lovers.

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