Good Food - Fudela
At the end of 2023, República del Cacao signed a cooperation agreement with Fudela, an Ecuadorian NGO that has been working in the country for 20 years. This organization implements high-impact programs for the social and economic inclusion of vulnerable groups, including the human mobility population.
For this reason, in March 2024 we organized our project Comida Buena, which supports social gastronomic ventures, hand in hand with Fudela. This time we trained 15 Venezuelan migrants, mainly women, together with the Chef Estefania Monge, an ally of República del Cacao.
They received practical training in pastry and chocolate making for entrepreneurs where, in addition to learning new recipes created by the Chef, they discovered innovative techniques in pastry making that they can apply to their preparations. The group that participated in this training was also made up of people who had their own gastronomic ventures.
At República del Cacao we work to empower people through gastronomy!
