Client Trips
Discover the stories, news, and adventures of our community around the most authentic Latin American Chocolate.
International Final for the World's Best Chocolate Cake Award
The global expansion of Republic of Cocoa: Connecting cocoa from origin with the world
Gonzo Jiménez, Concept and development of Christmas desserts – Cacao Lab
Denis Tremouilleres, A taste of Autumn & Winter – China 2026
Paco Torreblanca International High Pastry Award: Mexico Edition
Paco Torreblanca, The Best Chocolate Cake in the World: «Radix» – Mexico 2026
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