This Ecuador 35% white chocolate is distinguished by the selection and quality of its fine cocoa butter. Its notes of fresh milk and vanilla offer an ideal, creamy profile for versatile use.

Sugar from Ecuador, cocoa butter from Ecuador, whole milk powder, emulsifier (sunflower lecithin), natural vanilla extract. Contains milk. May contain tree nuts (almonds, hazelnuts, pistachios, pecans), peanuts, gluten, sesame seeds, egg, and soy proteins.