Chocolate made with fine, aromatic Ecuadorian cacao: Cacao Nacional. Ideal for molding and wrapping. Our 56% fluid dark chocolate has a subtle flavor with toasty notes and mild spices.

Ecuadorian cocoa liquor, sugar, cocoa butter, emulsifier (sunflower lecithin), natural vanilla extract. May contain tree nuts (almonds, hazelnuts, pistachios, pecans), peanuts, gluten, sesame seeds, milk protein, egg, and soy. This product is produced in a facility that also uses milk.