Pachi Larrea: Petits Fours – Spain 2026

We had an incredible “Petit Fours Pastry” workshop with Chef Pachi Larrea in Spain. Amidst cocoa, techniques, professional tips, and lots of chocolate, our clients were able to explore different preparations and discover how to transform chocolate into an incredible creation.

It was a day for learning, trying, and inspiring. Thank you for joining us and for being a part of this special and enriching experience.