22-24% Cacao Butter
THE ULTIMATE PASTRY CHOCOLATE
This cacao powder is a revolution in the world of chocolate for professional pastry chefs and chocolatiers. Created from various origins, this cacao powder contains the highest natural cacao butter content available on the market today. It has a wonderful tropical wood color, with rich hues of mahogany. This powder will boost the colors of your pastries.
Unparalleled Pastry Performance:
• A clean and round cacao taste for all uses.
• Baked sponges are softer and moister.
• The color of glazes and sauces is warmer and more attractive.
• Delicious flavors in drinks, as well as in sorbets and ice creams.
This product may contain traces of nuts, peanut, gluten, sesame, milk, soya and egg proteins.
We have the world’s finest cacao right on our doorstep. Our sugar is grown locally and our milk produced by small communities of dairy farmers. No wonder our chocolate is so delicious.
Our journey started over ten years ago when we set ourselves an ambitious mission, to locally produce the most authentic Latin American chocolate, protecting and developing sustainable fine cacao production.
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