our purpose
We create the most authentic Latin American chocolate hand in hand with local communities, developing sustainable fine cacao production at its source.
Nuestros Productos
Descubre el chocolate latinoamericano más auténtico, usado por chefs alrededor del mundo-
Nuestras Recetas
Crea tu próxima receta y etiquétanos en todas tus creaciones.
DISCOVER OUR PRODUCTS
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White Chocolate Ecuador 31%
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Ecuador White Chocolate 33% with Roasted Corn
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Milk Chocolate Ecuador + Peru 35%
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Milk Chocolate Ecuador 40% Caramelized
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Dark Chocolate Ecuador 56%
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Dark Chocolate Ecuador 56% Fluid
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Dark Chocolate Dominican Republic 62%
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Dark Chocolate Ecuador 65%
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Dark Chocolate Blend Ecuador + Dominican Republic 70%
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Powdered Cacao 22-24% Cacao Butter
Recipes
Discover the creations you can make with República del Cacao with our Corporate and Allied Chefs!
Chefs República del Cacao & aliados
We are proud to work with some of the best chefs and chocolatiers worldwide representing our brand in events, workshops and amazing creations.
Andrea Lopez
Corporate Chef República del Cacao
PEDRO FRADE
Confeitaria Caramelo Owner & Forbes Under 30
¿Quieres nuestro chocolate?
Estamos presentes en todo Brasil a través de nuestros distribuidores oficiales y nuestro número de WhatsApp Directo:
